Sur La Table Client Cooking Event

Here are a few photos from a client event at Sur La Table in Arlington, VA on December 5, 2018.  The event was hosted by Dawn Whittaker, Sherri Thadeus, Meredith Brinkley (Sheraton VB OF) and Jordan Vallerga (Founders Inn).  We had 7 clients from the Metro DC area.  We made the following dishes:

Jumbo Crab Cakes

Mahi Fish Tacos

Spicy Cole Slaw

Cherry Hand Pies

 

 

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